Easiest Way to Prepare Speedy Victoria Sponge Cake

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, victoria sponge cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Victoria Sponge Cake is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Victoria Sponge Cake is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook victoria sponge cake using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Victoria Sponge Cake:

1. Take 2 cups cake flour
2. Get 11/2 teaspoon baking powder
3. Prepare I cup butter @ room temperature
4. Make ready 1 cup sugar
5. Take 2 eggs @ room temperature
6. Get 1 teaspoon vanilla extract
7. Prepare I cup full cream milk @ room temperature (or any milk you have)

Steps to make Victoria Sponge Cake:

1. Add egg one at a time still mixing on high speed. Next pour in the vanilla extract and continue creaming..
2. Sieve the flour and baking powder and keep ready… next pour in a part of flour mixture alternating with the milk and continue to mix on speed..
3. Add more flour gradually everytime alternating with milk till the mix up everything… the cake batter will be light and running…
4. Next pour batter in an already butter cake pan and bake in for 30-40 mins or until tooth pick comes out dry… one thing about this cake is that it super moist and so light…so don't over bake and dry it out…
5. Once cake is ready…remove from.pannand set on a tray to cool down. Next slice up and enjoy with your favourite drink..

So that’s going to wrap this up for this special food victoria sponge cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!