Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, gulkand stuffed cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Gulkand stuffed cookies is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Gulkand stuffed cookies is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have gulkand stuffed cookies using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gulkand stuffed cookies:
- Make ready For Dough:
- Get 150 grams Maida
- Get 110 Gms Butter Semi Cold
- Take 60 Gms Condensed Milk
- Prepare For Stuffing:
- Prepare As required Freezed Gulkand
Steps to make Gulkand stuffed cookies:
- Take a mixing bowl add Butter, Maida and mix well like crumbling stage.
- Now add condensed milk and knead a dough. Refrigerate for few minutes.
- Take a small portion of the dough, and spread on your palm and place little Gulkand in it and pack it back perfectly without any open mouth. And dap in your palm little again to give cookie shape.
- Now place in greased baking tray and bake for 15 - 20 mins.
- Then take out and let it cool down completely and then serve.
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