Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, raisin bread pudding. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Raisin Bread Pudding is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Raisin Bread Pudding is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook raisin bread pudding using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Raisin Bread Pudding:
- Take Raisin Bread: 3-4 bread slices , cubed
- Take 2 cups Milk :
- Get 2 Eggs :
- Prepare 4 tbsps Sugar :
- Prepare 1 tsp Vanilla Extract :
- Get 1 tsp Cinnamon :
- Make ready 1/4 cup Pecans Walnuts : or
- Take 2 tbsps Butter :
Instructions to make Raisin Bread Pudding:
- Preheat the oven to 180C/350F
- Butter your dish or ramekins with butter
- Place the bread cubes in them
- In another bowl, whisk the eggs, milk, sugar, vanilla and cinnamon together and pour over the bread
- Sprinkle the nuts over the top and some more cinnamon if you would like
- Let the bread soak for 15mins in the milk mixture before baking it
- It should take about 45mins
- When the top springs back when tapped, the pudding is done!
- Serve!
So that’s going to wrap it up with this exceptional food raisin bread pudding recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
