Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, savory bread pudding. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Savory Bread Pudding is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Savory Bread Pudding is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have savory bread pudding using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Savory Bread Pudding:
- Make ready 3 Eggs
- Take 1 cup Greek Yogurt
- Prepare 3 tsp Chicken bouillon
- Get 1 1/2 cup Grated mozzarella cheese
- Get 1 cup Crumbled Feta Cheese
- Make ready 10 loaf Stale White bread
- Take 1/2 cup Chopped Cilantro
- Take 1/2 tsp Garlic powder
- Get 3/4 tsp Onion Powder
- Prepare 1 Salt
- Make ready 1 Pepper
- Get 1 cup Any chopped meat you like
Instructions to make Savory Bread Pudding:
- Preheat oven to 350°F
- Mix eggs, yogurt, salt, pepper, onion powder, garlic powder, bouillon and cheeses.
- Cut the bread to small bite pieces. I used my own honey cinnamon dinner roll for this so it's more incorporated since it crumbled more.
- Dump the bread pieces to the egg mixture, add a little bit of water if it's too thick
- Pour the mixture to the casserole pan, and put it in the oven for 20 minutes
- Done :) serve hot
So that is going to wrap it up with this special food savory bread pudding recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
