Easiest Way to Make Perfect Banana Oatmeal Muffin

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, banana oatmeal muffin. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Banana Oatmeal Muffin is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Banana Oatmeal Muffin is something that I’ve loved my entire life.

Reviews for: Photos of Banana Oat Muffins. Banana oatmeal muffins, free of processed sugar. You can use this muffins recipe for breakfast or even take with you to work or give the children for school. These Banana Oatmeal Muffins are SO moist, made with soaked oats baked right in!

To get started with this particular recipe, we have to prepare a few ingredients. You can have banana oatmeal muffin using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana Oatmeal Muffin:

1. Take 1 1/2 cups unbleached all-purpose flour
2. Make ready 1 cup oats
3. Get 2 teaspoons baking powder
4. Prepare 1 teaspoon baking soda
5. Prepare 1/2 teaspoon salt
6. Take 1 egg
7. Take 3/4 cup full fat milk
8. Prepare 1/3 cup vegetable oil
9. Get to taste Honey or Maple syrup
10. Make ready 1/2 teaspoon vanilla extract
11. Make ready 1 cup mashed bananas
12. Make ready 1 cup chopped apples, strawberries, blueberries
13. Prepare Chocolate chips for garnishing

Almost every week, I make a batch of healthy muffins to have on hand for easy breakfasts, snacks, and lunches. I love that they can sit in the fridge and still taste great a few. Simple, healthy and easy to make. These banana oatmeal muffins are moist and delicious and can also be made gluten-free.

Instructions to make Banana Oatmeal Muffin:

1. Combine flour, oats,honey /maple syrup,baking powder, soda, and salt
2. In a large bowl, beat the egg lightly. Stir in the milk, oil, and vanilla essence
3. Add the mashed banana, and combine thoroughly
4. Stir the flour mixture into the banana mixture until just combined.
5. Line a 12-cup muffin tin with paper bake cups, and divide the batter among them till 3/4th full
6. Sprinkle the chopped fruits and chocolate chips on top
7. Bake at 400 degrees F (205 degrees C) for 18 to 20 minutes

Simple, healthy and easy to make. These banana oatmeal muffins are moist and delicious and can also be made gluten-free. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. See more ideas about recipes, food, cooking recipes.

So that’s going to wrap this up with this exceptional food banana oatmeal muffin recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!