Easiest Way to Prepare Gordon Ramsay Blueberry Muffin

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, blueberry muffin. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Blueberry Muffin is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Blueberry Muffin is something that I have loved my whole life.

These homemade blueberry muffins are light, fluffy, and PACKED with blueberries! They're an all-time favorite, perfect for weekend brunches and grab-and-go breakfast. These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too.

To begin with this recipe, we have to prepare a few ingredients. You can cook blueberry muffin using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Blueberry Muffin:

1. Get 1.5 cups All purpose flour
2. Prepare 3/4 cup White sugar
3. Take 1/2 teaspoon Salt
4. Make ready 2 teaspoons Baking powder
5. Take 1/3 cup Vegetable oil
6. Make ready 1 number Egg
7. Make ready 1/3 cup Milk
8. Make ready 1 cup Blueberry
9. Make ready 1/2 cup White sugar
10. Take 1/3 cup All purpose flour
11. Take 1/4 cup Butter cubed
12. Get 1.5 teaspoons cinnamon Ground

But when it comes to muffin varieties, blueberry muffins with streusel topping hold the crown. Nothing compares to the classic blueberry muffin and today I'm showing you exactly how to prepare them. These blueberry muffins balance a moist, fluffy base with a buttery crumb topping and are equally delicious with blueberries in season or frozen fruit. Try the best blueberry muffin recipe.

Steps to make Blueberry Muffin:

1. Preheat oven to 400 degrees.
2. To make crumble, mix together sugar, butter(cubed), all purpose flour and ground cinnamon and keep it aside.
3. Combine flour, sugar, baking powder and salt.
4. In a cup (1 cup) add oil, egg and top with milk measured to 1 cup. Mix wet ingredients to the flour mix and fold in blueberry. Fill muffin cups 3/4 and sprinkle with crumble topping.
5. Bake for 20-25 minutes until done.

These blueberry muffins balance a moist, fluffy base with a buttery crumb topping and are equally delicious with blueberries in season or frozen fruit. Try the best blueberry muffin recipe. This Blueberry Muffin Recipe is so yummy. These easy blueberry muffins are amazing. It's not technically blueberry season yet—but these homemade muffin recipes are making us wish it was.

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