Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, wheat flour banana pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Wheat Flour Banana Pancakes is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Wheat Flour Banana Pancakes is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have wheat flour banana pancakes using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Wheat Flour Banana Pancakes:
- Prepare 2 Ripe Banana
- Make ready 1/2 cup wheat flour
- Prepare As needed Sugar
- Prepare 1 tbsp Honey for garnishing
- Prepare 4 tbsp roasted and crushed groundnut
- Make ready 1 pinch salt
Instructions to make Wheat Flour Banana Pancakes:
- In a bowl peel it and take ripe banana. Mash it with masher. Once it is done add wheat flour, a pinch of salt, crushed roasted ground nut, sugar as needed (optional) or you can use honey also. It is up to you. Mix…….. Well. Add water or milk. Mix….well. There will be no lumps on it. The batter should be dropping consistency. Keep aside.
- Heat oil in frying pan. When the oil is hot. Pour spoonful batter. Spread it and make a round shape.Fry the pan cake till it become golden brown both the sides. Once it is done
- Transfer to a beautiful plate. Sprinkle little honey. Ready to serve.
So that’s going to wrap this up for this special food wheat flour banana pancakes recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
